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Castillo Ecological Cacao Beans : 39

Agrícola y Forestal El Castillo FORCASAS S.A.

$140.00
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Variety
Amazonico Trinitario
Flavor Notes
Nutty, Earthy, Acid, Tropical Fruit, Floral
Quality Standard
Grade 1
Harvest Months
January, February, March, April, September, November, December
Est. Qty/Month
1000.0 kg
Clean and well fermented cacao beans. Fermented as a pile on a patio and sun dried. These beans have over 80% fermentation, and are excellent for a strong and pleasant cacao flavor.

Agrícola y Forestal El Castillo FORCASAS S.A.

Agrícola y Forestal El Castillo FORCASAS S.A.

Farm / Brand Details

Farm Size
115.0 ha
Workers
14
Altitude
4.97 m
Farm Description
We are a family owned and operated farm on the coast of Ecuador. Benjamin Sr. has been farming cacao with an ecological system for decades, planting trees in an arid region of Ecuador, and making sure ancient trees are respected and cared for. The farm is now certified organic, and it is a work place for the community offering a safe and harmonious environment for all.
Country
Ecuador
Region
Guayas
Country Group
Americas